FISH SECOND COURSE DISHES

Str. B. Pokrovskay, 35
Tel.:   (831) 433-16-91, 433-04-24
Fax: (831) 433-16-91, 433-04-24

E-mail: info@vitalich-nn.ru

  RUB
Dorado with grill vegetables  800-00
Sterlet  Tsar’s manner ("Gold" fish we will provide you with the Fel-potato dill, crunchy pickled cucumber and a slice of lime) 2500-00
Sterlet steak with cedar nuts and lemon-soy sauce 1500-00
Sturgeon fried with onion 1800-00
Sturgeon “Astrakhanskaya” kept in marinade with six grasses, fried on grill  2300-00
Marriage-Bed” 1900-00
(tender fillet of beluga steamed with white roots in cream sauce with salmon caviar )
Sturgeon “Romanov” (Sturgeon filled with shrimps with garnish of mashed potatoes and mushrooms under sauce with aroma horse-radish) 1700-00
Stewed salmon with caviar sauce 800-00
Salmon, filled with ginger and pepper, under sauce of capers with asparagus garnish 850-00
Solid steak of salmon in oyster sauce  800-00
Tiger shrimps in citron-honey icing fried on grill 1300-00
Pike-perch “Makary” 600-00
(tender white pike-perch flesh is baked with champignons, fresh tomatoes and mayonnaise under cheese crust)
Pike-perch stuffed with aubergines, paprika, processed cheese under vegetable sauce 500-00